All-You-Can-Eat
Unlimited Hot Pot and BBQ
Group Dining
Celebrate in our private and semi-private event spaces
Hot Pot
Choose from 8 soup bases and endless ingredients
BBQ
Enjoy fresh grilled meat, vegetables and seafood right at your table
Crafting the ultimate dining experience
Since its founding in 2010, our restaurant has been serving a hot pot and barbeque experience unlike any other. We operate on three core values: Quality, Service, and Affordability. Our wide range of spices and sauces cater to even the most adventurous diners. Regardless of your preferences, we have something for everyone.
Hot Pot
Hot pot is a Chinese cooking method, prepared with a simmering pot of soup stock at the dining table, containing a variety of Eastern Asian foodstuffs and ingredients. While the hot pot is kept simmering, ingredients are placed into the pot and cooked at your table. Typical hot pot dishes include thinly sliced meat, leaf vegetables, mushrooms, wontons, egg dumplings, tofu and seafood. Once cooked, you can enjoy it with a personalized dipping sauce.
Korean Barbeque
The smoky richness of charred meat and rendered fat is the foundation of Korean style BBQ. The most common proteins in Korean cuisine are pork and beef, but your choices are endless with additional selections of chicken, seafood and vegetables. Depending on the cut, meats are prepared lightly seasoned or flavorfully marinated to be grilled at your table. Served with an array of side dishes made of vegetables (banchan in Korean) to complement the proteins, your meal will be well rounded with a bowl of rice.